Tender Tuna Steak
December 17, 2009 by Firehouse Chef
Filed under Barbeque, Buffet, Dinner, Easy, Easy Tuna Recipe, Main Course, New Tuna Recipe, Supper, Tuna
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Tender Tuna Steak - This fabulous, tender, tuna steak, is marinated and grilled to perfection, giving it a melt in your mouth moistness. A little dash of Italian inspired Oregano, or your favorite herb, give this mouth watering, BBQ recipe flavor and fragrance.
Prep Time: 30 mins |
Ingredients to make Tender Tuna Steak
3/4 cup extra virgin olive oil
1/2 cup minced parsley
1/2 cup jarred marinated roasted peppers, drained, diced
1/2 cup thinly sliced scallions
1/4 cup fresh lemon juice
2 tablespoons capers, drained
2 tablespoons minced fresh oregano, OR
2 teaspoons dried oregano
1/4 teaspoon salt
6 8-oz tuna steaks, about 3/4 inch thick
1/8 teaspoon freshly ground pepper
Directions to make Tender Tuna Steak
Image Source: sushi?ina
Creamy Oriental Tuna
November 4, 2009 by Firehouse Chef
Filed under Buffet, Casserole, Dinner, Easy, Easy Tuna Recipe, Main Course, Microwave, New Tuna Recipe, Supper, Tuna
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Creamy Oriental Tuna - This convenient, creamy, baked tuna is a microwave recipe that gets its Oriental flare from the chow mein noodles. Made with economical canned tuna, fresh veggies, and cream soup, we eliminated the pasta, but have no fear, its still as hefty and hearty as can be!
Prep Time: 10 mins |
Ingredients to make Creamy Oriental Tuna
2 T Butter or margarine
1 c Chopped celery
1/4 c Chopped onion
2 T Chopped green pepper
1 T Butter
7 oz Can tuna
10 1/2 oz can Cream of mushroom soup, condensed
1 c Chow mein noodles
1/8 t Pepper
1/3 c Chow mein noodles
Directions to make Creamy Oriental Tuna
In a deep, 1 1/2-quart, heat-resistant, non-metallic casserole, melt 2 tablespoons butter or margarine in Microwave Oven 30 seconds. Add celery, onion and green pepper to melted butter. Heat, uncovered, in Microwave Oven 3 minutes or until vegetables are tender.
Combine remaining ingredients except 1/3 cup chow mein noodles with vegetables Blend well.
Top with 1/3 cup of chow mein noodles. Heat in Miicrowave Oven, uncovered, 10 minutes or until sauce bubbles.
Image Source: avlxyz
Tuna Egg Noodle Casserole
July 29, 2009 by Firehouse Chef
Filed under Baked, Boiled, Buffet, Casserole, Easy, Easy Tuna Recipe, Main Course, New Tuna Recipe, Supper, Tuna
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Tuna Egg Noodle Casserole - This speedy, simple, tuna noodle casserole recipe is a hefty, hearty, creamy dish, that is, you guessed it, a “30 Minute Meal”. Bursting with creamy sauce, chunks of tuna, and loads of flavor, it’s topped with bread crumbs, which add an unexpected crunch to this quick, easy casserole recipe!Prep Time: 15 mins Cook Time: 20-30 mins Servings: 6 Main Ingredient: Tuna, Egg Noodles Difficulty Level: 1 |
Ingredients to make Tuna Egg Noodle Casserole
4 c Wide egg noodles
Seasoned salt
2 cn Cream of mushroom soup
Seasoned pepper
2 cn Tuna, chunk
1/2 ts Cumin
1 ts Margarine
1 ts Paprika
Bread crumbs
Directions to make Tuna Egg Noodle Casserole
Image Source: museinthecity
Microwave Tuna Chow Mein
July 26, 2009 by Firehouse Chef
Filed under Baked, Buffet, Easy, Easy Tuna Recipe, Main Course, Microwave, New Tuna Recipe, Supper
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Microwave Tuna Chow Mein - This very, very quick and easy tuna, chow mein noodle cassserole recipe, goes from prep to plate in 20 Minutes, thanks to your microwave. We went “outside the box” for this one, and added crunchy chow mein noodles, instead of pasta, giving it a unique texture and taste.
Prep Time: 5 mins |
Ingredients to make Microwave Tuna Chow Mein
2 T Butter or margarine
1 c Chopped celery
1/4 c Chopped onion
2 T Chopped green pepper
1 T Butter
7 oz Can tuna
10 1/2 oz Cream of mushroom soup, condensed
1 c Chow mein noodles
1/8 t Pepper
1/3 c Chow mein noodles
Directions to make Microwave Tuna Chow Mein
In a deep, 1 1/2-quart, heat-resistant, non-metallic casserole, melt 2 tablespoons butter or margarine in Microwave Oven 30 seconds. Add celery, onion and green pepper to melted butter. Heat, uncovered, in Microwave Oven 3 minutes or until vegetables are tender.
Combine remaining ingredients except 1/3 cup chow mein noodles with vegetables. Blend well. Top with 1/3 cup of chow mein noodles. Heat in Miicrowave Oven, uncovered, 10 minutes or until sauce bubbles.
Image Source: Micah Sittig
